Tomatin Cuatro Series (4 Bottles)

Tomatin Cuatro Series #1/4: Fino Cask
Distillery Bottled, Limited Release.
Distilled 15/01/2003, Moved to Sherry 29/06/2011, Bottled 16/03/2015
750 ml / Highland Single Malt / 46% ABV

Tomatin Cuatro Series #2/4: Manzanilla Cask
Distillery Bottled, Limited Release.
Distilled 15/01/2003, Moved to Sherry 29/06/2011, Bottled 16/03/2015
750 ml / Highland Single Malt / 46% ABV

Tomatin Cuatro Series #3/4: Oloroso Cask
Distillery Bottled, Limited Release.
Distilled 15/01/2003, Moved to Sherry 29/06/2011, Bottled 16/03/2015
750 ml / Highland Single Malt / 46% ABV

Tomatin Cuatro Series #4/4: Pedro Ximenez Cask
Distillery Bottled, Limited Release.
Distilled 15/01/2003, Moved to Sherry 29/06/2011, Bottled 16/03/2015
750 ml / Highland Single Malt / 46% ABV

"On January 15th, 2002, the distillery produced a rather ambitious run of whisky, which was aged for nine years in traditional ex-bourbon casks. After slumbering for nearly a decade, it was poured on June 2011 into four separate types of first-fill sherry casks, where this whisky was henceforth aged for an additional three years.

As any sherry aficionado knows, Manzanilla and Fino sherries are aged “biologically,” whereas the Oloroso and Pedro Ximenez sherries are aged “oxydatively.” The difference in cask wood left behind, after each type of sherry has been poured out, is fairly dramatic. The casks hold promise in regard to creating four uniquely finished 12-year-old whiskies." - Whiskey Wash